Course details
9/1~【Violet Dinner B】

6500 yen(Tax included)
- 7items
- 2-10persons
Dinner course with double main course antipasto, pasta, meat and dessert, with "Seafood Violet Plate"
Course menu
~Menu example~
■Amuse
■Specialty "Seafood Violet Plate" (+Oyster)
■ Freshly baked oven-baked homemade mozzarella bread
■ Today's pasta
■ Cumin-flavored fried conger eel with lotus root polenta and pesto sauce
■Mediterranean style grilled pork shoulder
■ Wagon Dolce (※Each person can choose about 5-6 types)
(Examples: cheese pudding, bonnet, raspberry mousse, pistachio cake, strawberry Mont Blanc, pecan nuts, financier, vanilla ice cream, tiramisu, etc.)
*This may change depending on the season.
*If you book the anniversary plan, a dessert plate with a message will be added in addition to the dessert wagon.
(Please enter your desired message in the comments section.*20 characters or less)
*One message plate will be included with each set.
For the second and subsequent items, an additional 500 yen will be charged for each additional item.
*If you would like to leave a message on the day of your visit, an additional 1,100 yen (tax included) will be charged.
■After-meal drink (one drink per person from the list below)
・Coffee
Blended coffee
iced coffee
Cafe latte
Ice caffe latte
espresso
Americano
・Tea
Blended tea (straight, lemon, milk)
Iced Tea (Straight, Lemon, Milk)
White peach tea
Rose and raspberry flavored tea
Sicilian Lemon Tea
・Herb Tea
Chamomile Ginger (Caffeine-free)
Forest strawberry herbal tea (caffeine-free)
Apple and Green Rooibos Tea (Caffeine-free)
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 on the day of your visit
2025/08/02 update